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An Evening with the Chef

September 3, 2009

Cooking-Event

Experience the ultimate LIVE COOKING SHOW with your sweetheart, friends or by yourself to enjoy an evening of culinary knowledge and   entertainment in a formal, three course meal. 

Chef Steven Tory Robinson along with Leslie Smoot will reveal their culinary secrets as they prepare your meal during the LIVE COOKING SHOW so that you can recreate these fabulous fall recipes in your own home.  

Beverages will be available for purchase or bring your own wine (corking fees apply). 

Make your reservation early so private and group tables can be arranged for your special evening.

FIRST COURSE
Autumn Pumpkin Soup
with crème fraiche
served with roasted corn muffins
and Utah honey butter

SECOND COURSE
Grilled Korubuta Pork Chop
stuffed with apple cinnamon raisin stuffing
served with caramelized onion and
alder wood smoked bacon whipped sweet potatoes
with sautéed baby spinach

THIRD COURSE
Banana Mousse
Bäckerei baked almond cookie

September 17, 2009
6:30 pm
$30.00 per person
RESERVATIONS REQUIRED IN ADVANCE
reservations must be made Mon-Fri between 9:00 am and 5:00 pm
866-348-1261

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